Quizzes for review
Jeg foretrækker at langtidshæve brøddejen i køleskabet natten over for at få bedre smag og struktur.
See correct answer
より良い風味と食感を得るために、私はパン生地を冷蔵庫で一晩低温で長時間発酵させるのを好みます。
See correct answer
Jeg foretrækker at langtidshæve brøddejen i køleskabet natten over for at få bedre smag og struktur.
Related words
langtidshæve
Verb
intransitive
of dough
（パン生地などが）低温条件下でゆっくりと発酵し、膨らむ
English Meaning
(intransitive, of dough) to rise slowly in cold conditions
Danish - Japanese
Word Edit Setting
- Users who have edit permission for words - All Users
- Screen word deletion
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1
Sentence Edit Setting
- Users who have edit permission for sentences - All Users
- Screen sentence deletion
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1
Quiz Edit Setting
- Users who have edit permission for quizzes - All Users
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1
