Last Updated:2025/08/27
Sentence

完璧なメレンゲを作るには、卵の白身をしっかりと泡立てることが大切です。

To make a perfect meringue, it is important to thoroughly whip the egg white.

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Para hacer un merengue perfecto, es importante batir bien la clara.

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完璧なメレンゲを作るには、卵の白身をしっかりと泡立てることが大切です。

完璧なメレンゲを作るには、卵の白身をしっかりと泡立てることが大切です。

See correct answer

Para hacer un merengue perfecto, es importante batir bien la clara.

Related words

CEFR: A1

clara

IPA(Pronunciation)
Noun
feminine Spain

卵白 / シャンディ

English Meaning
the white (of an egg) / shandy
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完璧なメレンゲを作るには、卵の白身をしっかりと泡立てることが大切です。

To make a perfect meringue, it is important to thoroughly whip the egg white.

What is this buttons?
Related Words

plural

Spanish - Japanese

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