Last Updated：2026/01/04
Sentence
Yeast is necessary to make bread.
Chinese (Simplified) Translation
制作面包需要酵母。
Chinese (Traditional) Translation
要做麵包，需要酵母。
Korean Translation
빵을 만들기 위해서는 효모가 필요합니다.
Vietnamese Translation
Để làm bánh mì, cần có men.
Tagalog Translation
Upang gumawa ng tinapay, kailangan ng lebadura.
Quizzes for review
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Yeast is necessary to make bread.
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パンを作るためには、酵母が必要です。
Related words
酵母
Hiragana
こうぼ
Noun
Japanese Meaning
微生物の一種で、パンや酒などの発酵に用いられるもの。イースト。
Easy Japanese Meaning
ぱんやおさけをつくるときにつかうちいさいいきものでさとうをたべてあわやおさけをつくる
Chinese (Simplified) Meaning
发酵用的单细胞真菌 / 制作面包、酒等的发酵剂 / 酵母菌
Chinese (Traditional) Meaning
能進行酒精發酵的單細胞真菌 / 用於烘焙或釀造的發酵菌 / 將糖轉化為酒精與二氧化碳的微生物
Korean Meaning
발효를 일으키는 단세포 진균 / 빵·맥주·와인 발효에 쓰이는 미생물
Vietnamese Meaning
nấm men / men dùng để lên men, làm bánh và ủ bia/rượu
Tagalog Meaning
pampaalsa / lebadura / halamang-singaw na ginagamit sa pagbuburo
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Japanese - English
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