Last Updated:2025/12/01

After prolonged hydrolysis, the lipid sample was completely deesterified and yielded free fatty acids for GC-MS analysis.

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After prolonged hydrolysis, the lipid sample was completely deesterified and yielded free fatty acids for GC-MS analysis.

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長時間の加水分解の後、脂質試料はエステル結合が除去され、GC-MS解析用の遊離脂肪酸が得られました。

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