Last Updated：2025/11/29

(Japanese cuisine, botany) Its eponymous giant white radish (“桜島大根”), cultivated nearby since at least the 18th century.

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Sakurajima

Source Word

Sakurajima

Japanese

(Japanese cuisine, botany) Its eponymous giant white radish (“桜島大根”), cultivated nearby since at least the 18th century.

Japanese Meaning

桜島大根：18世紀以降、桜島近辺で栽培されている巨大な白い大根。

The chef proudly displayed a colossal Sakurajima on the counter, planning to turn the famous regional daikon into pickles.

料理人はカウンターに巨大な桜島大根を誇らしげに並べ、その名物の大根を漬物にするつもりだった。

Sense（1）

(Japanese cuisine, botany) Its eponymous giant white radish (“桜島大根”), cultivated nearby since at least the 18th century.

Sense（2）

(Japanese cuisine, botany) Its eponymous citrus fruit (“桜島小みかん”), an orange cultivated nearby.

Sakurajimas

（ plural ）