Last Updated：2025/11/22

(organic chemistry) The introduction of a hydroxyl group into a molecule, especially by the replacement of a hydrogen atom

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hydroxylation

Source Word

hydroxylation

(organic chemistry) The introduction of a hydroxyl group into a molecule, especially by the replacement of a hydrogen atom

Japanese Meaning

(有機化学) 分子中に水酸基（‐OH）を導入すること、特に水素原子の置換により水酸基を付加する反応を指す / ヒドロキシル化、すなわち化合物中に水酸基を組み込む反応

The hydroxylation of the substrate by the enzyme increased its solubility and altered its biological activity.

酵素による基質へのヒドロキシ基の導入は、溶解性を高め、その生物学的活性を変化させた。

Sense（1）

(organic chemistry) The introduction of a hydroxyl group into a molecule, especially by the replacement of a hydrogen atom

hydroxylations

（ plural ）