Many herbal teas contain rutin, which may help reduce inflammation and support vascular health.

Early chemical reports treated rutinic acid as a distinct substance, but later analysis showed it was the same compound.

The chemist isolated a novel rutinoside from the plant extract and characterized its structure by NMR spectroscopy.

Researchers isolated several rutinosides from the plant extract and tested their antioxidant properties.

The researcher isolated rutinose, a disaccharide derived from rutin, during the experiment.

The chemist identified the rutinosyl substituent on the flavonoid during mass spectrometry analysis.