The researcher isolated a novel glucoside from the plant extract, and enzymatic hydrolysis confirmed it yielded glucose.

Many traditional medicinal plants contain glucosides that contribute to their therapeutic effects.

The researcher investigated the mechanism of glucosidation in the synthesis of medicinal glucosides.

The researcher analyzed the glucosidic bond to determine how the molecule would react under enzymatic conditions.

Recent studies on plant secondary metabolism have revealed unexpected glucosidations that alter bioactivity.

The chemist described the glucosidal properties of the herb during the lecture.

Researchers isolated several glucosids from the plant extract and analyzed their structures.

The active compound was glucosidically conjugated, which increased its stability in aqueous solutions.

In his notes, the chemist referred to the compound simply as a glucosid, following older nomenclature.