A mixture of navy beans or pinto beans and molasses baked slowly.

(dated, rare) To kill or murder.

(cooking) A type of sweet raised bread baked for a second time in order to render it brown, hard, and crisp.

plural of twice-baked bread

Third-person singular simple present indicative form of bake someone's bread

simple past tense and past participle of bake someone's bread

So as to bake.