Last Updated
:2025/08/27
찜
IPA(Pronunciation)
Noun
찌다(チダ、「蒸す」)の動詞名詞。 / 肉、鶏肉、魚、貝類をソースやスープに漬け込み、蒸したり茹でたりして作る韓国料理
English Meaning
A verbal noun of 찌다 (jjida, “to steam”). / a Korean dish made by steaming or boiling meat, chicken, fish, or shellfish which have been marinated in a sauce or soup
( romanization )
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찌다(チダ、「蒸す」)の動詞名詞。 / 肉、鶏肉、魚、貝類をソースやスープに漬け込み、蒸したり茹でたりして作る韓国料理
찌다(チダ、「蒸す」)の動詞名詞。 / 肉、鶏肉、魚、貝類をソースやスープに漬け込み、蒸したり茹でたりして作る韓国料理
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찜
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今晩、友達と一緒に家で作った美味しい蒸し料理を分け合い、楽しい時間を過ごしました。
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오늘 저녁, 친구들과 함께 집에서 만든 찜을 나눠 먹으며 즐거운 시간을 보냈어요.
Korean - Japanese
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