Last Updated
：2025/12/06
spruce tip
Noun
broadly
Japanese Meaning
モミの枝先に春に形成される新芽。 / 一部のモミの種類では、この新芽が食用として伝統的に利用される
（ plural ）
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(sylviculture, arboriculuture, horitculture, agriculture, botany, cooking) The new spring growth at the ends of spruce branches. For some species of spruce, these are edible and a traditional foodstuff.
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spruce tip
She added a chopped spruce tip to the salad for a bright, piney flavor.
See correct answer
She added a chopped spruce tip to the salad for a bright, piney flavor.
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