Last Updated
：2025/11/26
baby bok choy
Noun
uncountable
Japanese Meaning
小型の青梗菜。葉がより濃い緑色で、中国東部（特に上海）で栽培され、そのため上海青菜とも呼ばれる。 / 若いうちに収穫されるボク・チョイの一種で、柔らかく、風味豊かな野菜として利用される。
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a type of bok choy with greener leafage, consumed mainly in the Eastern parts of China, notably Shanghai from which its alternative name, Shanghai bok choy, originates.
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baby bok choy
I stir-fried baby bok choy with garlic and a splash of soy sauce for a simple, healthy side dish.
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I stir-fried baby bok choy with garlic and a splash of soy sauce for a simple, healthy side dish.
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