Last Updated
：2025/11/22
thialdine
Noun
uncountable
Japanese Meaning
有機化学用語で、調理された肉の香りにおいて検出される、5,6-ジヒドロ‐2,4,6‐トリメチル‐4H‐1,3,5‐ジチアジンという環式塩基（ヘテロ環式塩基）
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(organic chemistry) A heterocyclic base 5,6-dihydro-2,4,6-trimethyl-4H-1,3,5-dithiazine, that occurs in the aroma of cooked meat.
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thialdine
The characteristic roasted aroma of the stew was largely due to thialdine released during slow cooking.
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The characteristic roasted aroma of the stew was largely due to thialdine released during slow cooking.
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