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広告
Last Updated
：2025/11/21
wine palm
Noun
Japanese Meaning
糖分を含む樹液を産し、その樹液を発酵させることでパームワインの原料となるヤシ類。特に、フィッシュテールパーム（Caryota urens）やパルミラパーム（Borassus flabellifer）などが該当する。
（ plural ）
Quizzes for review
Any of several palms that have a sugary sap that can be fermented to produce palm wine; especially the fishtail palm (Caryota urens) and the palmyra palm (Borassus flabellifer).
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wine palm
Farmers tapped the wine palm at dawn to collect the sweet sap before it fermented.
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Farmers tapped the wine palm at dawn to collect the sweet sap before it fermented.
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