Last Updated
:2025/11/21
non-esterified fatty acid
Noun
Japanese Meaning
非エステル化脂肪酸:エステル化されずに自由に存在する脂肪酸。通常は、グリセロールと結合してグリセライドなどの脂質を形成している脂肪酸が加水分解により遊離した状態を指す。 / 自由脂肪酸:脂肪酸がエステル結合を形成せず、単独または他の分子と結合していない状態の脂肪酸。
( plural )
( abbreviation )
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(biochemistry) Any fatty acid which occurs free, rather than esterified with glycerol to form a glyceride or other lipid; usually as the result of hydrolysis
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non-esterified fatty acid
Plasma non-esterified fatty acid levels often rise during fasting as adipose tissue mobilizes stored triglycerides.
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Plasma non-esterified fatty acid levels often rise during fasting as adipose tissue mobilizes stored triglycerides.
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