Last Updated
：2025/11/19
processed cheese
Noun
uncountable
usually
Japanese Meaning
加工チーズ：保存性を高めるために殺菌処理が施され、乳化剤によって滑らかさが保たれるよう加工された天然チーズの一種。場合によっては、着色料や防腐剤が添加されることもある。
（ plural ）
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Any of several types of natural cheese that are pasteurized to lengthen storage life and combined with emulsifiers to aid smoothness. In some cases processed cheeses contain added colorings and preservatives.
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processed cheese
The factory produces processed cheese by pasteurizing natural cheeses and adding emulsifiers to improve smoothness and extend shelf life.
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The factory produces processed cheese by pasteurizing natural cheeses and adding emulsifiers to improve smoothness and extend shelf life.
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