Last Updated
：2026/01/13
ショウガオール
Hiragana
しょうがおーる
Noun
Japanese Meaning
ショウガに含まれる辛味成分の一種で、ジンゲロールが脱水して生じる化合物。乾燥ショウガに多く含まれ、独特の辛味や風味、薬理作用（健胃・発汗・抗炎症など）をもつ。
Easy Japanese Meaning
しょうがのなかにふくまれる、からさやあたためるはたらきがあるぶっしつ
Chinese (Simplified) Meaning
姜辣素（生姜中的辛辣成分） / 一种有机化合物，常由姜在干燥或加热时生成
Chinese (Traditional) Meaning
薑辣酚；生薑中的辛辣成分之一 / 由薑辣素脫水生成的酚類化合物，乾薑中含量較高
Korean Meaning
생강에 존재하는 매운맛 성분인 유기 화합물 / 진저롤의 탈수로 생성되는 페닐프로파노이드 화합물
Indonesian
senyawa fenolik pedas dalam jahe, terbentuk dari gingerol saat pemanasan / komponen bioaktif utama pada jahe kering yang memberi rasa pedas / keton aromatik (vanilloid) pada jahe
Vietnamese Meaning
shogaol; hợp chất phenolic trong gừng gây vị cay nồng / dẫn xuất của gingerol, tạo thành khi sấy hoặc đun nóng gừng
Tagalog Meaning
organikong kompuwesto sa luya na nagbibigay‑maanghang na lasa / nabubuo mula sa gingerol kapag iniinit o pinapatuyo ang luya / fenolikong kompuwesto sa luya
Sense（1）
(organic chemistry) shogaol
（ romanization ）
Quizzes for review
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ショウガオール
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Shogaol is one of the pungent components of ginger.
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ショウガオールは、ショウガの辛味成分の一つです。
Japanese - English
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