Last Updated
:2026/01/11
プロヴォローネ
Hiragana
ぷろゔぉろうね / ぷろぼろうね
Noun
Japanese Meaning
プロヴォローネは、イタリア原産のセミハードタイプのチーズで、主に牛乳から作られる。球状やひょうたん型、円筒形などの形があり、熟成期間によって風味や食感が変わる。加熱するとよく溶けるため、サンドイッチやピザ、グラタンなどに用いられる。
Easy Japanese Meaning
イタリアでつくられる、かたくてくちあたりのよいチーズのなまえ
Chinese (Simplified) Meaning
普罗沃洛内干酪 / 意大利的一种半硬质奶酪
Chinese (Traditional) Meaning
義大利的半硬質乾酪,風味溫和 / 可熔化的起司,常用於三明治與烤製料理
Korean Meaning
이탈리아산 반경성 치즈 / 소젖으로 만든 늘인 커드 치즈의 한 종류 / 샌드위치·피자 등에 쓰이는 치즈
Indonesian
keju Italia semi-keras dari susu sapi / jenis keju Italia bernama provolone
Vietnamese Meaning
phô mai provolone / phô mai Ý bán cứng / loại phô mai Ý làm từ sữa bò
Tagalog Meaning
uri ng kesong Italyano na semi-hard at may banayad na lasa / kesong ginagamit sa mga sandwich at pagluluto
Sense(1)
provolone
( romanization )
Quizzes for review
See correct answer
My favorite cheese is provolone.
See correct answer
私のお気に入りのチーズはプロヴォローネです。
Japanese - English
Word Edit Setting
- Users who have edit permission for words - All Users
- Screen new word creation
- Screen word edits
- Screen word deletion
- Screen changing entry name
- Users authorized to vote on judging - All Users
- Number of votes required for decision - 1
Sentence Edit Setting
- Users who have edit permission for sentences - All Users
- Screen sentence deletion
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1
Quiz Edit Setting
- Users who have edit permission for quizzes - All Users
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1