Last Updated
：2026/01/07
うすばぼうちょう
Kanji
薄刃包丁
Noun
Japanese Meaning
薄刃包丁（うすばぼうちょう）：主に野菜を切るのに用いられる、刃が薄く片刃でまっすぐな刃先をもつ和包丁の一種。桂むきや細工切りなど繊細な作業に適している。
Easy Japanese Meaning
やさいをうすくきるための、はのうすいほうちょう
Chinese (Simplified) Meaning
日式薄刃菜刀（切蔬菜用） / 日本料理中的薄刃刀
Chinese (Traditional) Meaning
日式薄刃蔬菜刀 / 用於切蔬菜的薄刃刀 / 日式單斜刃菜刀
Korean Meaning
얇은 칼날의 채소용 칼 / 일식에서 채소를 써는 얇은 칼
Vietnamese Meaning
dao lưỡi mỏng chuyên thái rau củ / dao Nhật dùng để cắt lát mỏng rau củ
Tagalog Meaning
kutsilyong Hapones na panggulay na manipis ang talim / manipis-talím na kutsilyo para sa gulay / kutsilyong usuba para sa paghiwa ng gulay
Sense（1）
usuba bocho, thin-bladed vegetable knife
（ romanization ）
（ romanization ）
（ hiragana historical ）
Quizzes for review
See correct answer
うすばぼうちょう
See correct answer
Usuba bocho is the ideal knife for thinly slicing vegetables.
Usuba bocho is the ideal knife for thinly slicing vegetables.
See correct answer
うすばぼうちょうは、野菜を薄くスライスするのに最適な包丁です。
Japanese - English
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