Last Updated :2026/01/06

ゆば

Kanji
湯葉
Noun
Japanese Meaning
豆乳を加熱したときに表面にできる薄い膜、またはそれをすくい取って乾燥させた食品。京料理や精進料理などで用いられる。
Easy Japanese Meaning
ゆどうふなどをつくるとき おゆのうえにできる うすいまくをあつめて かわかした たべもの
Chinese (Simplified) Meaning
豆腐皮(干制) / 腐竹 / 腐皮
Chinese (Traditional) Meaning
豆腐皮(亦稱腐皮、豆皮) / 腐竹(乾燥的豆腐皮)
Korean Meaning
유바 / 두부피 / 두유를 끓일 때 표면에 생기는 막을 말린 식재료
Vietnamese Meaning
tàu hủ ky (da đậu phụ khô) / váng đậu nành khô / da đậu phụ khô
Tagalog Meaning
balat ng tokwa / pinatuyong balat ng tokwa / balat na nabubuo sa ibabaw ng pinainit na gatas ng soya
What is this buttons?

This dish is mainly made of yuba.

Chinese (Simplified) Translation

这道菜以豆腐皮为主要成分。

Chinese (Traditional) Translation

這道料理以豆腐皮為主要成分。

Korean Translation

이 요리는 유바를 주재료로 하고 있습니다.

Vietnamese Translation

Món ăn này có thành phần chính là yuba.

Tagalog Translation

Ang putaheng ito ay pangunahing gawa sa yuba.

What is this buttons?
Sense(1)

yuba (dried tofu skin)

romanization

Quizzes for review

See correct answer

ゆば

この料理はゆばを主成分としています。

See correct answer

This dish is mainly made of yuba.

This dish is mainly made of yuba.

See correct answer

この料理はゆばを主成分としています。

Japanese - English

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