Last Updated :2025/12/06

ターサイ

Hiragana
たーさい / たあさい
Kanji
搨菜
Noun
Japanese Meaning
アブラナ科アブラナ属の緑黄色野菜で、地面に張り付くような平たいロゼット状の葉を持つ中国野菜。日本では中華料理や炒め物、スープなどに用いられる。別名「ターツァイ」「タアサイ」など。
Easy Japanese Meaning
ちいさな はっぱが ひろがる みずみずしい やさいで なべや いためものに つかわれる
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塌菜: Brassica rapa subsp. narinosa (syns. Brassica narinosa, Brasica rapa var. narinosa, Brassica rapa var. rosularis), an edible green vegetable known variously in English as tatsoi, spinach mustard, spoon mustard, or rosette bok choy

romanization

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塌菜: Brassica rapa subsp. narinosa (syns. Brassica narinosa, Brasica rapa var. narinosa, Brassica rapa var. rosularis), an edible green vegetable known variously in English as tatsoi, spinach mustard, spoon mustard, or rosette bok choy

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ターサイ

ターサイはフィリピン原産の小型哺乳類です。

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The tarsier is a small mammal native to the Philippines.

The tarsier is a small mammal native to the Philippines.

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ターサイはフィリピン原産の小型哺乳類です。

Japanese - English

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