Last Updated :2026/01/05

チャーシュー

Hiragana
ちゃあしゅう
Kanji
叉焼
Noun
Japanese Meaning
中華料理に由来する、味付けした豚肉を焼く・煮るなどして調理した料理、またはその肉。ラーメンの具として使われることが多い。
Easy Japanese Meaning
ぶたにくをあまからくにて、うすくきってラーメンなどにのせるもの
Chinese (Simplified) Meaning
叉烧 / 拉面常见的猪肉配料 / 卷成圆筒并炖煮的猪肉
Chinese (Traditional) Meaning
拉麵用叉燒(將豬肉捲起滷煮) / 叉燒豬肉片(作為拉麵配料)
Korean Meaning
라멘에 올리는 돼지고기 조림 / 돼지고기를 통으로 말아 간장 등으로 조린 일본식 고기
Vietnamese Meaning
xá xíu (thịt heo cuộn và om kiểu Nhật, thường làm topping ramen) / thịt heo xá xíu cuộn thành khúc và om
Tagalog Meaning
pinulupot na karne ng baboy na nilaga sa toyo at pampalasa / karaniwang palamuti sa ramen na hiwa ng malambot na baboy
What is this buttons?

The char siu in this ramen is very soft.

Chinese (Simplified) Translation

这碗拉面的叉烧非常嫩。

Chinese (Traditional) Translation

這碗拉麵的叉燒非常軟嫩。

Korean Translation

이 라멘의 차슈는 매우 부드럽습니다.

Vietnamese Translation

Xá xíu trong tô ramen này rất mềm.

Tagalog Translation

Ang chashu ng ramen na ito ay napakalambot.

What is this buttons?
Sense(1)

char siu (pork rolled into a log shape and braised, a common ramen topping)

romanization

Quizzes for review

char siu (pork rolled into a log shape and braised, a common ramen topping)

See correct answer

チャーシュー

このラーメンのチャーシューはとても柔らかいです。

See correct answer

The char siu in this ramen is very soft.

The char siu in this ramen is very soft.

See correct answer

このラーメンのチャーシューはとても柔らかいです。

Japanese - English

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