Last Updated
：2026/01/05
吟醸
Hiragana
ぎんじょう
Noun
Japanese Meaning
吟味して醸造すること。また、その方法。特に日本酒で、良質の米を精白し、低温で発酵させて造る酒や、その製法を指す。
Easy Japanese Meaning
よいおこめをつかい ていねいにつくった かおりのよいさけ
Chinese (Simplified) Meaning
日本清酒的酿造法之一，精选原料、低温长时间发酵 / 用高度精米的米酿造的清酒类型，风味清雅 / 对原料与工艺格外讲究的精细酿造方式
Chinese (Traditional) Meaning
日本清酒的吟釀等級，強調高精米率與低溫發酵 / 對原料與製程極度講究的清酒釀造法 / 精選原料、精細釀造之酒
Korean Meaning
원료를 엄선해 정성스럽게 빚는 사케의 양조법 / 고도로 도정한 쌀을 저온 발효해 향을 강조한 사케 등급 / 그 방식으로 빚은 사케
Vietnamese Meaning
rượu sake hạng ginjō, làm từ gạo xay kỹ và lên men cẩn trọng / phương pháp ủ sake ginjō chú trọng tuyển chọn nguyên liệu, quy trình nghiêm ngặt / phong cách rượu ginjō với hương thơm tinh tế nhờ quy trình chăm chút
Tagalog Meaning
maingat na pagbuburo ng sake / premium na uri ng sake na gawa sa pinakintab na bigas / maingat na paggawa ng alak na bigas
Sense（1）
careful distillation with careful attention to ingredients
（ canonical ）
（ romanization ）
（ kyūjitai ）
（ hiragana ）
Quizzes for review
careful distillation with careful attention to ingredients
See correct answer
吟醸
See correct answer
This ginjo sake has a very deep flavor.
See correct answer
この吟醸酒は非常に味が深いです。
Japanese - English
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