Last Updated
：2026/01/09
さけかす
Kanji
酒粕
Noun
Japanese Meaning
酒をしぼったあとに残るかす / 料理や漬物・甘酒などに利用される白くて柔らかいかす / 日本酒づくりの過程で発生する副産物
Easy Japanese Meaning
おさけをつくるときにのこる白っぽいかたまりで、りょうりやおかしにつかうもの
Chinese (Simplified) Meaning
酒糟；酒渣 / 酿清酒后剩下的米糟，用于烹调或腌制
Chinese (Traditional) Meaning
酒粕 / 酒糟
Korean Meaning
사케를 거르고 남는 술지게미(주박). / 일본에서 요리·절임에 쓰는 사케 찌꺼기.
Indonesian
ampas sake / ampas sisa pembuatan sake / ampas fermentasi beras untuk sake
Vietnamese Meaning
Bã rượu sake / Bã lên men còn lại sau khi ép rượu sake, dùng trong nấu ăn
Tagalog Meaning
latak ng sake / sapal ng sake / tira-tirang sangkap mula sa paggawa ng sake
Sense（1）
酒粕:粕（国語）
Sense（2）
酒糟: sake lees
（ romanization ）
Quizzes for review
See correct answer
さけかす
See correct answer
This dish uses sake lees.
See correct answer
この料理にはさけかすを使っています。
Japanese - English
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