Last Updated
：2026/01/12
膠化
Hiragana
こうか
Noun
Japanese Meaning
液体や溶液がゼラチン状・膠状に変化すること。 / デンプンやタンパク質などが水と加熱されることで粘稠で半固体状になる現象。
Easy Japanese Meaning
みずやねつで、ものがのりのようにねばねばになること。
Chinese (Simplified) Meaning
物质变为胶状的过程 / （淀粉的）糊化
Chinese (Traditional) Meaning
物質轉變為凝膠狀的過程 / 膠凝作用 / 澱粉在加熱吸水下的糊化現象
Korean Meaning
용액이나 콜로이드가 겔 상태로 굳어지는 것 / 전분 등이 가열·수화되어 젤라틴처럼 되는 현상
Indonesian
gelatinisasi / proses pembentukan gel / pengentalan zat hingga menjadi gel
Vietnamese Meaning
sự gelatin hóa / sự gel hóa (chuyển thành dạng gel/keo) / quá trình biến thành chất keo/jelly
Tagalog Meaning
pagbuo ng gel mula sa solusyon / paglapot at pagtigas (hal. ng almirol) kapag pinainitan / koloyd na pagbabago tungo sa mala-gel na anyo
Sense（1）
gelatinization
（ canonical ）
（ romanization ）
（ romanization ）
（ hiragana historical ）
（ hiragana ）
Quizzes for review
See correct answer
This process is called gelatinization and is used in the preparation of various foods.
This process is called gelatinization and is used in the preparation of various foods.
See correct answer
このプロセスは膠化と呼ばれ、様々な食品の調理に使用されます。
Japanese - English
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