Last Updated
：2026/01/04
漉し器
Hiragana
こしき
Noun
Japanese Meaning
液体や細かい材料をこして、不要な固形物や粗い部分を取り除くための調理用器具。ザルやストレーナーの一種。 / 料理以外でも、粒状・粉状のものをふるい分けたり、こして分離するために用いる道具。
Easy Japanese Meaning
りょうりで、水やしるからこまかいものやかすをとるためのどうぐ。
Chinese (Simplified) Meaning
滤器 / 滤网 / 滤盆
Chinese (Traditional) Meaning
料理用濾網，過濾或瀝乾食材的器具 / 濾盆（瀝水籃），有孔用來瀝水的容器
Korean Meaning
액체나 고형물을 걸러내는 조리용 망. / 식재료의 물기를 빼는 바구니형 도구. / 가루를 치거나 건더기를 거르는 체.
Vietnamese Meaning
Rây lọc (dùng trong nấu ăn) / Dụng cụ lọc/chắt thực phẩm / Rổ thoát nước (colander)
Tagalog Meaning
salaan (pangluto) / mangkok na may butas-butas para salain (kolander)
Sense（1）
(cooking) strainer, colander
（ canonical ）
（ romanization ）
（ hiragana ）
Quizzes for review
See correct answer
漉し器
See correct answer
When cooking, I use a strainer to filter the soup.
See correct answer
料理を作るとき、漉し器を使ってスープを濾します。
Japanese - English
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