Last Updated
：2026/01/09
刺し
Hiragana
さし
Noun
Japanese Meaning
竹製の杓子状の道具で、米俵や米袋の中から米をすくい取り、検査や計量のために使うもの。 / 刺身の略称として用いられる語。薄く切った生の魚介類（あるいは肉）を盛りつけた料理。
Easy Japanese Meaning
さしはこめぶくろからみほんをとるたけのつつ。また、なまのさかなやにくをうすくきったりょうり。
Chinese (Simplified) Meaning
从米袋取样用的竹管 / 刺身（薄切生鱼或生肉）
Chinese (Traditional) Meaning
檢米取樣用的竹管 / 薄切生魚或生肉；刺身
Korean Meaning
쌀자루에서 시료를 꺼낼 때 쓰는 대나무 막대 / 얇게 썬 날생선 또는 날고기(사시미)
Indonesian
alat bambu untuk mengambil sampel beras dari karung (untuk inspeksi) / irisan tipis ikan atau daging mentah; sashimi
Vietnamese Meaning
que tre dùng để lấy mẫu gạo từ bao để kiểm tra / sashimi; cá/thịt sống thái lát mỏng
Tagalog Meaning
patpat na kawayan na pangkuha ng bigas sa sako para sa inspeksiyon / manipis na hiwang hilaw na isda o karne; sashimi
Sense（1）
a bamboo reed used to take rice from a bag for inspection
Sense（2）
thinly served raw fish or meat; sashimi
（ canonical ）
（ romanization ）
Quizzes for review
a bamboo reed used to take rice from a bag for inspection / thinly served raw fish or meat; sashimi
See correct answer
刺し
See correct answer
He ordered sashimi.
See correct answer
彼は刺し身を注文しました。
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