Last Updated
：2026/01/09
茶碗蒸し
Hiragana
ちゃわんむし
Noun
Japanese Meaning
日本の料理の一種で、だし汁と溶き卵を合わせ、具材（鶏肉・魚介類・銀杏・椎茸・三つ葉など）を入れて茶碗に入れ、蒸し器で蒸して作るなめらかな卵料理。洋風のプリンに似た口当たりだが、甘くなく、だしの風味が特徴。
Easy Japanese Meaning
たまごをだしでまぜてちゃわんでむすりょうりきのこなどがはいる
Chinese (Simplified) Meaning
日式蒸蛋料理，常用茶碗盛装。 / 以鸡蛋和高汤蒸成的咸味蛋羹。
Chinese (Traditional) Meaning
日本料理的鹹味蒸蛋，裝於茶碗中 / 以蛋液與高湯蒸成的蛋羹，常加入海鮮、香菇等配料
Korean Meaning
일본식 달걀찜 요리 / 찻그릇에 담아 쪄 만든 달걀 커스터드 / 다시와 간장을 넣어 만든 짭짤한 계란찜
Indonesian
puding telur kukus Jepang / telur kukus ala Jepang / hidangan telur kukus gurih dalam cawan
Vietnamese Meaning
món trứng hấp kiểu Nhật / trứng hấp trong chén kiểu Nhật
Tagalog Meaning
lutuing Hapones na pinasingaw na itlog / custard na itlog na niluluto sa singaw / chawanmushi (pinasingaw na itlog sa tasa)
Sense（1）
chawanmushi, Japanese steamed egg
（ canonical ）
（ romanization ）
Quizzes for review
See correct answer
茶碗蒸し
See correct answer
The chawanmushi my grandmother makes is the best.
See correct answer
私のおばあちゃんが作る茶碗蒸しは最高です。
Japanese - English
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