Last Updated
：2026/01/03
さし
Kanji
差し
Noun
Japanese Meaning
肉の赤身と脂身の間に細かく入った脂肪の筋や斑点のこと。特に牛肉などで、断面に白い脂が均一に散っている状態を指す。『サシが入った肉』のように用いる。
Easy Japanese Meaning
にくのあかみのなかにこまかいあぶらがまざっているようす
Chinese (Simplified) Meaning
肉中均匀分布的油花 / 牛肉的脂肪均匀纹理（大理石花纹） / 肉块的均匀雪花脂肪
Chinese (Traditional) Meaning
均勻油花 / 肉中的油花 / 霜降脂肪
Korean Meaning
고기 결 사이에 고르게 분포한 지방; 마블링 / 특히 쇠고기에서 근내지방이 균일하게 퍼진 상태
Vietnamese Meaning
vân mỡ đều trong thịt (nhất là thịt bò) / mỡ xen kẽ phân bố đồng đều trong thớ thịt / độ vân mỡ của miếng thịt
Tagalog Meaning
pantay-pantay na pagkakakalat ng taba sa karne / pantay na taba sa hiwa ng karne ng baka / pinong guhit-guhit na taba sa karne (marbling)
Sense（1）
a uniform distribution of fat in a piece of meat, especially beef: even marbling
（ romanization ）
Quizzes for review
a uniform distribution of fat in a piece of meat, especially beef: even marbling
See correct answer
さし
See correct answer
The marbling in this meat is uniform, it looks very delicious.
The marbling in this meat is uniform, it looks very delicious.
See correct answer
この肉のさしは均一で、とても美味しそうですね。
Japanese - English
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