Last Updated
：2026/01/04
餃子
Hiragana
ぎょうざ
Noun
Japanese Meaning
小麦粉の皮でひき肉や野菜などの具を包んだ料理。焼く・ゆでる・蒸すなどして調理する。中国料理に由来し、日本では特に焼き餃子が一般的。
Easy Japanese Meaning
うすいかわでぶたにくややさいをつつんだたべもの。やいたりゆでたりむしたりする。
Chinese (Simplified) Meaning
日式饺子 / 日式煎饺（薄皮，常用猪肉馅） / 锅贴（日本风味）
Chinese (Traditional) Meaning
日式薄皮餃，多以豬絞肉為餡 / 鍋貼／煎餃，常以煎、煮或蒸方式料理
Korean Meaning
얇은 피에 다진 돼지고기 등을 넣어 굽거나 찌거나 삶는 일본식 만두 / 팬에 구워 겉면이 바삭한 형태의 만두 요리 / 중국식 교자에서 유래한 일본식 만두
Vietnamese Meaning
Bánh xếp (há cảo) kiểu Nhật, vỏ mỏng, nhân thịt heo băm. / Món sủi cảo Nhật, thường chiên áp chảo; cũng có thể luộc hoặc hấp.
Tagalog Meaning
dumpling na Hapon na may manipis na balát, karaniwang giniling na baboy ang palaman / potsticker na Hapon na maaaring pinirito, pinakuluan, o pinasingawan
Sense（1）
gyoza: a kind of dumpling or potsticker with a thin skin, traditionally made with minced pork and then fried, boiled, or steamed
（ canonical ）
（ romanization ）
（ hiragana ）
Quizzes for review
gyoza: a kind of dumpling or potsticker with a thin skin, traditionally made with minced pork and then fried, boiled, or steamed
See correct answer
餃子
See correct answer
私は餃子が大好きです。
Japanese - English
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