Last Updated
：2026/01/08
なっとう
Kanji
納豆
Noun
Japanese Meaning
糸を引くほど強く発酵させた大豆を用いた日本の伝統的な発酵食品。独特の匂いと粘りがあり、主にご飯にかけて食べられる。 / 一般に健康食品として知られ、植物性たんぱく質やビタミンKなどを多く含む食品。
Easy Japanese Meaning
にほんのたべもので、だいずをはっこうさせたねばねばしたもの。
Chinese (Simplified) Meaning
纳豆（日本发酵大豆食品） / 日本发酵大豆
Chinese (Traditional) Meaning
納豆（日本發酵黃豆食品） / 發酵黃豆（日本料理）
Korean Meaning
발효시킨 콩으로 만든 일본 전통식품 / 점성이 강한 발효 콩 요리
Indonesian
makanan Jepang dari kedelai yang difermentasi / hidangan tradisional Jepang bertekstur lengket dan beraroma kuat
Vietnamese Meaning
món đậu nành lên men của Nhật Bản / đậu nành lên men nhớt, mùi nồng
Tagalog Meaning
fermentadong butil ng soya / pagkaing Hapon na gawa sa fermentadong soya
Sense（1）
納豆: natto
（ romanization ）
Quizzes for review
See correct answer
I eat natto every morning.
See correct answer
私は毎朝、なっとうを食べます。
Japanese - English
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