Last Updated
:2026/01/03
麩
Hiragana
ふ
Noun
kyūjitai
Japanese Meaning
小麦粉などのグルテンを主原料として作られる加工食品。生麩・焼き麩・乾燥麩などがあり、汁物や煮物、鍋物、精進料理などに用いられる。 / (広義)小麦グルテンやそれを加工した食品全般。
Easy Japanese Meaning
こむぎのたんぱくからつくるやわらかいたべもの。みそしるにいれる。
Chinese (Simplified) Meaning
小麦麸皮 / 面筋(麸质) / 小麦面筋制成的食品
Chinese (Traditional) Meaning
小麥的麩皮;麥麩 / 小麥麩質;麵筋 / 以麩質製成的食品(口感近似麵包)
Korean Meaning
밀겨 / 밀글루텐 / 밀글루텐으로 만든 식품
Vietnamese Meaning
cám lúa mì / gluten lúa mì (bột gluten) / món ăn làm từ gluten lúa mì (loại “fu”, hơi giống bánh mì)
Tagalog Meaning
gluten ng trigo / darak ng trigo / pagkaing gawa sa gluten ng trigo, kahawig ng tinapay
Sense(1)
wheat bran
Sense(2)
wheat gluten
Sense(3)
foods made from wheat gluten, somewhat similar to bread.
( romanization )
( shinjitai )
( hiragana )
Quizzes for review
wheat bran / wheat gluten / foods made from wheat gluten, somewhat similar to bread.
See correct answer
麩
See correct answer
This bread contains a lot of wheat bran, so it's highly nutritious.
This bread contains a lot of wheat bran, so it's highly nutritious.
See correct answer
このパンは麩がたくさん入っていて、栄養価が高いです。
Japanese - English
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