Blowfish is a traditional Japanese dish, prepared by specially trained chefs.
河豚是日本的传统料理,由受过特殊训练的厨师烹制。
鮐是日本的傳統料理,由接受過特別訓練的廚師烹調。
鮐는 일본의 전통 요리로, 특별한 훈련을 받은 셰프에 의해 조리됩니다.
鮐 adalah hidangan tradisional Jepang yang dimasak oleh koki yang telah menerima pelatihan khusus.
鮐 là một món ăn truyền thống của Nhật Bản, được chế biến bởi các đầu bếp được đào tạo đặc biệt.
Ang fugu ay isang tradisyonal na pagkaing Hapon na inihahanda ng mga chef na sumailalim sa espesyal na pagsasanay.
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Blowfish is a traditional Japanese dish, prepared by specially trained chefs.
Blowfish is a traditional Japanese dish, prepared by specially trained chefs.
鮐は日本の伝統的な料理で、特別な訓練を受けたシェフによって調理されます。
Related words
鮐
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