Last Updated:2025/12/03
Sentence
中世の料理書では、肉のだし汁がその滋養価の高さで重宝されていた。
Quizzes for review
In medieval cookbooks, flesh broth was prized for its nourishing qualities.
See correct answer
In medieval cookbooks, flesh broth was prized for its nourishing qualities.
音声機能が動作しない場合はこちらをご確認ください
Word Edit Setting
- Users who have edit permission for words - All Users
- Screen new word creation
- Screen word edits
- Screen word deletion
- Screen the creation of new headword that may be duplicates
- Screen changing entry name
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1
Sentence Edit Setting
- Users who have edit permission for sentences - All Users
- Screen sentence deletion
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1
Quiz Edit Setting
- Users who have edit permission for quizzes - All Users
- Users authorized to vote on judging - Editor
- Number of votes required for decision - 1
