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Many bakers add psyllium to gluten-free bread to improve moisture and texture and to take advantage of its mucilage and laxative properties.
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Many bakers add psyllium to gluten-free bread to improve moisture and texture and to take advantage of its mucilage and laxative properties.
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Related words
psyllium
Noun
uncountable
usually
Japanese Meaning
プシリウム：イナゴムシ亜属（Plantago subg. Psyllium）に属するいくつかの植物群の総称で、種子からは粘液が抽出され、商業的に使用されたり、下剤としての効果を持つ。
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