Last Updated:2025/11/22
Sentence

ローマの料理人は、冬に果物を保存するために、濃くて甘い煮詰めたブドウ果汁をお粥に混ぜた。

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The Roman cook stirred a thick, sweet sapa into the porridge to help preserve the fruit for winter.

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The Roman cook stirred a thick, sweet sapa into the porridge to help preserve the fruit for winter.

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Related words

sapa

Noun
uncountable
Japanese Meaning
古代ローマ料理において、ぶどう果汁やワインのもととなるグレープマストを大きな鍋で煮詰め、元の量の約3分の1に縮小させた調味料またはシロップ状の物質
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ローマの料理人は、冬に果物を保存するために、濃くて甘い煮詰めたブドウ果汁をお粥に混ぜた。

English - English

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