In news stories that had the Twittersphere absolutely buzzing (there's no better word for it), two of America's largest casual restaurant brands—Applebee's and Olive Garden—managed, in separate incidents, to serve alcoholic beverages to a fifteen-month-old and a two-year-old, respectively (alcoholic margarita mix in a sippy cup to the fifteen-month-old; sangria to the two-year-old), between late March and early April 2011.