[…] and it is made into a mash which is fermented and distilled in the same way that an ordinary grain mash is handled in a whisky distillery. The tailings from the still are first compressed to extract the water, and[…]

There will be a markup on those products next week; better buy them now.

Ceviche is inoffensive but not great, tackily served in a carved-out pineapple, and even more tackily served with those same smoky crab claws.

There are three important things to keep in mind about the tangential and radial directions in a rift-sawn board.