Since the first edition of this book was published in 1972, great progress has been made in the theory of finite simple groups. Above all, the classification of the finite simple groups was finally completed in 1981. […] In addition, the five Mathieu groups have been supplemented by the discovery between 1965 and 1981 of 21 further 'sporadic' simple groups.

He signed me that I should follow him through the doorway.

We will come over and begin the work at your convenience.

Steamed fish and chicken and vegetable soup and even mushrooms are considered cooling foods, edible materializations of the yang, the pure primal air. The yin, or earth element, inheres in fried dishes and especially in shark's fin soup. Am I right, Mr Lee?