lamb's cress
(botany) An annual or biennial species of plant (Cardamine hirsuta) in the family Brassicaceae that is edible as a salad green.
(mineralogy) An isometric-hexoctahedral bronze brown mineral containing iron, nickel, silver, and sulfur.
The state or degree of being gradual.
plural of palaeorecord
春のサラダに食用のサラダ野菜であるCardamine hirsutaを加えて、ピリッとした新鮮な風味にしました。
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