toasting fork
(historical) An ancient tribe who moved into the area on the right bank (the northern or eastern bank) of the lower Rhine in the 1st century BC, putting them in contact with Gaul and the Roman Empire.
A fork with a long handle for toasting bread, marshmallows, or other small food items over an open fire.
plural of briquet
The traditional language of the Tewa people.
彼女は慎重にマシュマロをトースト用の長い柄のフォークに刺し、焚き火で黄金色になるまでかざして焼いた。
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