sour milk
A kind of dairy product produced by causing raw milk to somewhat congeal by addition of acid or fermentation through bespoke acidification cultures.
(chemistry) A certain highly oxidized compound of chromium, with a deep blue colour, and produced by the action of hydrogen peroxide.
A particular beta-adrenergic receptor antagonist.
Third-person singular simple present indicative form of gainsay
彼女は発酵乳がつんとした香りを放っていることに気づき、それを使って素朴なパンを焼いた。
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