got at
(Mexican and Mexican American gastronomy) A tisane beverage, especially horchata, tamarind or tropical fruit, served from large glass barrels in taquerias with small pieces of fruit included.
simple past tense and past participle of nature
past participle of get at
A peptidoglycan, containing rhamnose and mannose, that causes Dutch elm disease
それを二度読んだにもかかわらず、彼がその曖昧なメモで言いたかったことがわからなかった。
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DiQt
Free
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