cottage food operation
(US) A small business that produces homemade foods and is partially exempt from the regulations governing larger commercial food operations.
(idiomatic) To begin a festive celebration and rejoicing for someone's long-awaited return.
The Jewish communities in Israel whose origin goes back to the Ottoman period (as opposed to communities founded after the first aliyah in 1882)
Lacking the quality or ability of motion; as an inanimate object. / Not being, and never having been alive, especially not like humans and animals. / (grammar) Not animate.
地域の食品安全講習会に参加した後、彼女は手作りのパイやジャムを販売する自家製食品の小規模事業を始めることにしました。
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