brand goose
Bread from a loaf that is sold sliced into pieces of equal thickness by an automated process.
(biochemistry) A contractile protein found on the surface of the membranes of blood cells
A wild goose, the brant.
(transitive) To feed or supply (cattle, sheep, etc.) with grass; to furnish pasture for. / (transitive, intransitive) To feed on; to eat (growing herbage); to eat grass from (a pasture)
猟師たちは夜明けに一羽のハジロガンが湿地の上を飛ぶのを見ていた。
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