undervaluer
(cooking) A person who specializes in innovating and creating new beverages, such as employed in food labs of drink companies and beverage shops such as cafe chains.
A simple neolithic stone tool made by grinding.
One who undervalues.
Being farcical.
新しいアイデアを過小評価する人として、彼は提案を読まずに却下した。
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DiQt
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