lahmacun
A dish of Arab origin consisting of a round, thin piece of dough topped with minced meat (most commonly beef and lamb).
(organic chemistry) Any amino derivative of a thiol
plural of chytridiosis
A long unpadded strap to pass over and keep in place a blanket, pack or saddle on an animal. / A piece of tack wrapped around the belly of a horse, to use when longeing.
バザールを歩き回った後、私は薄く丸い生地に挽き肉（一般的には牛肉や羊肉）をのせた料理を、新鮮なハーブとレモンを絞って食べるために立ち止まった。
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