Italian ice
A frozen dessert, resembling ice cream, made from either concentrated syrup flavouring or fruit purées.
(of a polyhedron) Having been elongated by placing an antiprism in the middle of the polyhedron.
(botany) A branching in which the main axis appears to divide dichotomously at the apex but is in reality suppressed, the growth being continued by lateral branches (as in the dichasium).
present participle of sub in
暑い夏の昼下がり、彼女は公園の角にあるカラフルな屋台で、濃縮シロップや果実のピューレから作られた、アイスクリームに似たレモン味の冷たいデザートを売っていた。
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DiQt
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