matjes herring
present participle of unsaddle
Young filleted herring that has been matured for a short time in brine and prepared traditionally with vinegar, sugar, salt, and spices.
simple past tense and past participle of clothesline
plural of myrmidon
海辺の市場で、薄切りの玉ねぎとゆでたジャガイモを添えた、短期間塩水で熟成させ、酢・砂糖・塩・香辛料で伝統的に調理した若いフィレのニシンを楽しみました。
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