soy milk
(biology) the study of plants; botany
(uncountable) A milky liquid made from soy beans and used as a beverage, cooking ingredient or substitute for dairy milk. / (countable, informal) An individual serving of such a beverage.
Of or relating to the philosophy of noncognitivism.
Alternative form of bancroftian
私は料理や朝のコーヒーのために冷蔵庫に豆乳を一パック常備しています。
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